Edison Grainery Quinoa Fusilli, Organic - 4 x 5 lb

Gluten-Free, and high in protein and minerals, our quinoa pasta is a fantastic alternative to traditional pasta. With a texture similar to whole-wheat pasta, you can easily use it in your favorite cold pasta salad recipe.

Ingredients- Organic Rice Flour, Organic Quinoa Flour

Nutrition Facts

Serving Size 1/8 bag (56g)

Servings per Container 8

Calories 207

Calories from Fat 9

Total Fat 1g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 42g 14%

Dietary Fiber 3g 12%

Sugars 0g

Protein 6g

Vitamin A 0%

Vitamin C 0%

Calcium 6%

Iron 12%

Directions for use:

• Fill a large stockpot with water and bring to a boil
• Add 1 ½ tablespoons of salt to water
• Plunge 8 oz. of organic quinoa pasta into boiling water
• Return to a rolling boil and cook for 10 minutes or until desired texture
• Separate the pasta gently with fork during cooking to prevent clumping
• Remove from heat and drain pasta in large colander over the sink