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Description
In Italy, minestrone means “big soup,” and our take on this classic recipe is no exception. We start with organic vegetables, hearty beans and a blend of traditional Italian herbs and seasonings. Then we add our perfectly cooked penne pasta and savory chicken meatballs.
Ingredients: Chicken Broth*, Tomato*, Onions*, Cooked Italian style chicken meatballs (chiciken meat*, water, bread crumbs [wheat flour*, expeller pressed palm oil*, salt, yeast]*, Spices [including ground fennel]*, Cane Sugar8, Natural Flavorings*, Cornstarch*, Sea Salt*, Carrots*, Tomato Paste*, Green Beans*, Cornstarch*, Penne Pasta (semolina flour [wheat]*, egg whites*)*, Kidney beans, Navy Beans*, Chicken Fat*, Sea Salt, Garlic Powder*, Onion Powder*, Cane Sugar*, Spices*, Rosemary Extract*
*Organic
Nutrition Facts
Serving Size 1 cup (251g)
Servings per Container about 2
Calories 130
Calories from Fat 30
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 700mg 29%
Total Carbohydrate 19g 6%
Dietary Fiber 3g 12%
Sugars 3g
Protein 6g
Vitamin A 10%
Vitamin C 0%
Calcium 4%
Iron 10%
