The most deliciously moist gluten free chocolate cake you have ever tasted is now available from The Pure Pantry. Made with sucanat and maple sugar, both natural unrefined sweeteners, and quinoa, sorghum, and brown rice – who would ever guess that a cake that tastes this good would also provide fiber, protein, and anti-oxidants!
Ingredients:Proprietary flour blend (containing: brown rice flour, sorghum flour, quinoa flour, potato starch flour), cocoa, maple sugar, sucanat, baking powder, baking soda, sea salt, and xanthan gum.
Nutrition Facts
Serving Size 1/12 package dry mix (58g)
Servings per Container about 12
Calories 180
Calories from Fat 10
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 9%
Total Carbohydrate 41g 14%
Dietary Fiber 2g 15%
Sugars 12g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 15%